D'Marie's Italian Paloma cocktail slush mix, made of all-natural ingredients, makes a great-tasting frozen slush and works wonderfully with your favorite Tequila!
To make Italian Paloma: Pour 1.5 cups Tequila, 3 cups Grapefruit Juice, and 1.5 cups Club Soda. Stir the mix, seal the pouch, and place the mix in the freezer for 4-5 hours.
*Slush times can vary based on freezer settings and the percentage of alcohol being used. If you're hosting a gathering, plan ahead and freeze overnight!
Provides 8 - 8 ounce servings!
